Are you Expanding and Growing your Bean to Bar business and want to exhibit the process in front of your customers? Now CocoaTown has a complete Commercial scale kit with all the accessories. Better yet, do you want to learn the Bean to Bar process from International experts? Combine the workshop and complete commercial kit.
Our equipment and workshop are preferred for educating customers, chocolate tours, museums, universities etc.
High ROI (Return On Investment) – costs only a few pennies a day
Long lasting – machines working 24/7/365 since 2007 with minimum maintenance
High throughput – Less wastage of materials – more profit
Food Grade Stainless steel parts in food contact areas
Stainless steel construction
Simple to use & maintain
Compact for their size
Multipurpose
Energy efficient
Affordable
Constant improvement based on customer feedback
US wiring and motors
Patented mechanism
Available in 110V or 220V except CocoaT junior Roaster
Customizable for country of use
Used by award winning chocolatemakers around the world for nearly a decade
Additional options for Commercial equipment:
Warranty:
All CocoaTown equipment carries a limited one year warranty against any manufacturing defect, from the date the unit is shipped. Normal wear and tear parts are not covered under manufacturing warranty.
Extended Warranty:
Extended warranty for two additional years is available for US$3000 for all the equipment in the commercial kit.
Installation:
We provide installation assistance. Please email us for more details.
Maintenance Package:
Please email us at info@cocoatown.com for more details.
Financing:
How can we help grow your business?
If you are strapped for money but still want to expand here are options.
If you are located in USA, you can apply for financing through NorthStar.
Please contact North Star if you have any questions. We are not affiliated with Northstar. It is customer’s responsibility to deal with Northstar about their terms & conditions for the loan and payment details.
If you are outside USA, you can apply to be approved by EXIM bank and pay in three installments. Contact us for more details.
Parts
Maintenance Kit – The complete commercial kit comes with 5 years worth of wear and tear parts. Included in this kit are:
Top tray doubles as collection tray for the roasted beans in the roaster. Available in 110V or 220V. Place the top tray in the CocoaT commercial Roaster after roasting is done. Release the latch in the roaster drum. All the beans are collected in the top collection tray. Then remove the tray from the roaster and place it on the cooling mechanism and switch on the power. All the beans are cooled in less than 5 minutes.
Cools 10 Kgs (22 lbs) of roasted beans in less than 5 minutes – prevents overcooking by residual heat in cocoa butter in cocoa beans or nut butters in the nuts
quiet in operation
Specifications: 220V unit
Voltage – 220V
phase – 1 ph
Power -1 HP
Amps – 3.75
For ECGC 65E Chocolate Grinder:
Deluxe Control Panel :
The CocoaT deluxe Control Panel is specially designed to precisely monitor and effectively control the chocolate grinding/conching process of ECGC-65 Chocolate Grinders . The well designed control panel is built with Industry standard parts and U/L certified components in a custom built U/L certified stainless steel cabinet. It eliminates the need for several individual control/monitoring panels to save time and money during installation. The control panel is designed to install at a customer specific configuration.
California Package:
Special SS wipers are made and are welded so there are no screws or bolts in the food contact area. Food splash zone is modified for cleaning. The stainless steel drum is modified with 1/4” curve at the bottom corner for clean-ability. There are additional modifications done based on the health inspection report we received from one of our customers.
Conching Attachment:
Conching attachment is available for ECGC-65E. After grinding the chocolate liquor, simply remove the roller stone assembly and replace it with conching attachment. Switch on the unit and run it till the conching is done. Conching attachment is made of stainless steel for ease of use and hygiene.
Stone Lift Mechanism:
Lot of our customers want an easier way to remove the roller stones assembly from the grinder for cleaning. So we came up with Stone Lift Mechanism. It comes with a base that mounts right on to one side of the ECC-65E or ECGC-65A stand. Easy to use the crankshaft to lift the roller stones out of the drum and then to place it back inside the drum.
Dispenser mechanism:
Add nibs, sugar and other ingredients to the grinder at constant intervals
Reduces the grinding time
Reduces manual labor
Adds ingredients at the right spot – reduces wear on the Delrin inserts
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